At AMADEUS International School Vienna, nutrition is more than just a daily routine; it’s a vital component of the School’s holistic approach to student well-being. Every day, when students, staff, and teachers step into the AMADEUS Dining Hall, they are welcomed into an experience that nourishes both body and mind, making each meal a moment to truly enjoy.
A vibrant hub for community
Ever since its establishment, the Dining Hall has been a vibrant and central gathering place where the entire AMADEUS Community comes together to share and enjoy each meal. With a diverse student and staff body, the catering team and in-house chefs embrace the challenge of creating dishes that appeal to a wide range of tastes and preferences. This dedication and effort ensure that every member of the community feels at home, no matter where they are from. Every day, students and staff can choose from a variety of options including vegetarian, vegan, and meat dishes. Vegetarian choices are always available and encouraged, promoting a diet rich in vegetables to enhance overall health.
Fresh, local, and nutritious ingredients
To uphold the holistic approach, the catering team prioritise sourcing ingredients from local and regional vendors. This approach not only supports local businesses but also guarantees that meals are prepared with the highest-quality produce. Regular collaboration with experienced nutritionists and dietitians further ensures that the daily menu meets the highest standards of health and balance.
Inclusive menu options for every palate
Understanding the importance of accommodating various dietary needs, the Dining Hall offers a range of options, including vegetarian, vegan, and meat dishes. Vegetarian choices are always available and encouraged, promoting a diet rich in vegetables to enhance overall health.
A glimpse into the weekly menu
The School’s menu schedule is thoughtfully designed to provide consistent nourishment to all students throughout the day. Day students receive a morning snack, a hot lunch, and an afternoon snack, while boarding students are also provided with breakfast and dinner. Menus change daily, offering a variety of dishes that keep mealtime exciting and satisfying. For example, students might enjoy bread rolls with ham or pizza buns on certain days, but a selection of fresh fruits is always available, including apples, oranges, bananas, and more.
Supporting boarding students around the clock
The dining hall is an integral part of our boarding students’ daily lives, providing them with five meals a day: breakfast, morning snack, lunch, afternoon snack, and dinner. Beyond the daily meals, this is where our boarders and house parents organise and engage in cooking activities, competitions and special occasions dinners. Events like Valentine’s Day, Halloween, and Christmas dinners bring the community together, celebrating traditions and creating lasting memories.
A commitment to holistic well-being
The emphasis on healthy eating at AMADEUS is part of a broader commitment to student well-being. The School’s approach integrates physical education, mental health support, and a positive school climate to ensure that students thrive in all aspects of their lives. By prioritising nutrition, AMADEUS empowers students to develop lifelong healthy habits that support their academic and personal success.
Nutrition at AMADEUS International School Vienna is thoughtfully designed to support the diverse needs of its student body. Through a combination of fresh, locally sourced ingredients, inclusive menu options, and a focus on community and education, the Dining Hall exemplifies the school’s dedication to nurturing well-rounded individuals. By fostering an environment where healthy eating is both accessible and enjoyable, AMADEUS ensures that students are well-equipped to lead balanced and fulfilling lives.
